HELIXENOS High Oleic Sunflower Oil – Refined, Deodorized & Winterized, Non-GMO, Gluten-Free, Heart-Healthy Cooking Oil for Frying, Baking, Salad Dressing & Skincare (33.8 Fl Oz x1)
Size:
33.8 Fl Oz x1
En stock
1.00 kg
Si
Nuevo
Amazon
USA
- HELIXENOS High Oleic Sunflower Oil – Premium Quality with Distinctive Benefits HELIXENOS High Oleic Sunflower Oil is a versatile, high-quality cooking oil designed for modern, health-conscious kitchens. It is an excellent alternative to regular sunflower oil, offering enhanced stability, better nutritional value, and superior cooking performance. Key Benefits: Rich in monounsaturated fats (12g per serving), supporting a balanced diet High smoke point up to 450°F, ideal for frying, baking, and high-heat cooking Non-GMO, made without genetically engineered ingredients Neutral flavor that preserves the natural taste of your food Long shelf life of up to 2 years when stored properly Zero trans fats for a healthier cooking option Whether you’re preparing everyday meals or gourmet dishes, HELIXENOS High Oleic Sunflower Oil delivers consistent performance and reliable quality. Why Choose HELIXENOS High Oleic Sunflower Oil? Compared to regular sunflower oil, HELIXENOS offers clear advantages: Higher monounsaturated fat content (up to 12g vs. 3–5g in standard sunflower oil) Higher smoke point (up to 450°F vs. approximately 350°F) Clean, neutral taste suitable for all types of recipes Non-GMO formulation Extended shelf life for long-term use No trans fats Suitable for frying, roasting, baking, salad dressings, and more HELIXENOS High Oleic Sunflower Oil is crafted to meet the needs of both home cooks and professional kitchens, combining performance, nutrition, and versatility in one premium product.
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Heart-Healthy Choice: Heart-Healthy Oil – HELIXENOS High Oleic Sunflower Oil contains 12g of monounsaturated fat per serving, supporting heart health and balanced nutrition. Rich in Vitamin E: Antioxidant-Rich – Provides 0.6mg of Vitamin E per serving, a natural antioxidant that promotes skin health and protects cells from damage. Refined for Quality: Refined, Deodorized & Winterized – Carefully processed to deliver purity, a neutral taste, and stability for high-heat cooking up to 450°F. Versatile for All Cooking Needs: Perfect for Cooking, Frying & Baking, sautéing, and salad dressings, offering a light, non-greasy flavor. Non-GMO, Gluten-Free: This oil is NOT GENETICALLY ENGINEERED, is gluten-free, with 0g trans fat and 0g cholesterol per serving, making it ideal for healthy cooking, and gluten-sensitive diets. This gentle oil is also suitable for skincare, and can be incorporated into skincare routines as a natural addition.