[TANICA] YOGURTiA Yogurt Maker & Fermented Food Machine – Precise Temperature Control (1°F/1°C Increments) for Consistent Results, 77-158°F (25-70°C), 100-240V, Made in Japan, 2 Glass Pots, Timer
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0.86 kg
Si
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Amazon
USA
- A Fermented Food Maker that lets you easily make yogurt and traditional Japanese fermented foods like amazake, miso, and natto. It comes with a durable, odor-resistant, and heat-resistant Glass Pot (1100ml / 39oz). The Temperature can be set from 25°C (77°F) to 70°C (158°F) in 1°C (1.8°F) increments, with the option to display the temperature in either Celsius or Fahrenheit. The timer can be set from 10 minutes to 50 minutes, or 1 to 48 hours. Compatible with AC100V–240V. Equipped with a high-capacity heater, it heats up quickly and supports a variety of recipes. A buzzer notifies you when the process is complete, and the sound can be turned on or off as needed. Made in Japan at TANICA’s factory.
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[Includes Two Glass Pots] This set comes with two glass containers. Note: Due to the nature of glass, damage may occur during shipping. If a pot arrives broken, please contact the seller via your order history for a replacement instead of returning the entire item. English Model & Worldwide Voltage (100V-240V). No voltage converter needed. Designed for global use. Note: Includes a Type A plug (US/Japan standard). A simple plug adapter is required in regions with different outlet types (e.g., Europe, UK). 【1° Precision Control for Reliable Fermentation】Microcomputer-controlled from 25°C-70°C (77°F-158°F) in exact 1° steps — because precise temperature is the key to consistent fermentation results (yogurt 42°C, natto 45°C, amazake 60°C).【°C/°F Toggle】Quickly switch units by pressing both temperature buttons.【Flexible Timer】10-50 minutes or 1-48 hours for short or long fermentation.【Smart Features】Stores your last 3 settings and includes an optional completion buzzer. A complete set that includes the main unit, two Glass Pots, and a Recipe Book—so you can start making fermented foods like yogurt and traditional Japanese amazake, miso, and natto from the day it arrives! 【How to Make Yogurt】・Ingredients: Milk (1000ml / 34oz), Yogurt (100g / 3.5oz)・<STEP 1> Add the ingredients・<STEP 2> Set the temperature and timer, then press start・<STEP 3> Once it’s done, chill in the fridge 【Supported Fermented Foods】・Yogurt, amazake, white miso, salt-koji, soy sauce-koji, natto, cheese, low-temperature slow cooking, onsen-style eggs 【Included Items】1 × Main Body・2 × Glass Pots with Handle Lid・1 × Handle Lid w/ holes・1 × Yogurt Spoon・1 × Onsen Eggs Stand・1 × AC Adapter・1 × Recipe Book・1 × Instruction Manual 【Product Size】 Height: 188mm (7.4in), Diameter: 160mm (6.3in)・【Weight】850g (1.87lb)・【Pot Capacity】1100ml (39oz)・【Power Supply】AC100V–240V (50/60Hz)・【Cord Length】1.5m・【Power Consumption】36W 【Made in Japan】・【Warranty】 1-year manufacturer warranty