Artículo: AMZ-B0FN3GMR62

Honey Beans 3LB – Nigerian Brown Beans (Ewa Oloyin) for Akara, Moi Moi, Porridge & Traditional Recipes

Disponibilidad
En stock
Peso con empaque
1.44 kg
Devolución
No
Condición
Nuevo
Producto de
Amazon

Sobre este producto
  • Authentic Nigerian Beans – Also known as Ewa Oloyin, valued for their naturally sweet flavor and soft texture.
  • Traditional Ingredient – Commonly used in Nigerian and West African recipes such as akara (bean fritters), moi moi (bean pudding), porridge, and stews.
  • Premium Quality – Carefully cleaned and packed to deliver consistent quality in every bag.
  • STORAGE FRIENDLY: Durable clear plastic packaging keeps beans fresh and protected from moisture while allowing easy content visibility
  • Convenient 3LB Bag – Resealable packaging helps maintain freshness and makes storage simple.
  • 100% Natural – Dried beans with no added preservatives, colors, or artificial additives.

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Discover the authentic taste of Nigerian cooking with Honey Beans 3LB. Known locally as Ewa Oloyin, these dried brown beans are cherished for their naturally sweet flavor and soft texture, making them a staple in many West African homes. Honey beans are a key ingredient in a variety of traditional recipes. They are commonly used to prepare akara (crispy bean fritters), moi moi (steamed bean pudding), bean porridge, and hearty stews. Their unique flavor and versatility make them a pantry essential for both everyday meals and special occasions. Each batch of our honey beans is carefully sourced, cleaned, and packaged to maintain quality and freshness. The 3LB resealable bag keeps the beans protected and easy to store, so you can enjoy them at your own pace. These beans are 100% natural, containing no artificial colors, flavors, or preservatives. They are a trusted ingredient for authentic African cooking and a great choice for anyone exploring global cuisines. Bring the warmth and tradition of West African meals to your table with Honey Beans 3LB – a versatile and authentic cooking essential.